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CHARGERGOGO, WORLD’S LARGEST PORTABLE PHONE CHARGING NETWORK,
ChargerGoGo’s New C40 Pro Charging Station.(Photo Courtesy of ChargerGoGo) CHARGERGOGO, WORLD’S LARGEST PORTABLE PHONE CHARGING NETWORK, PARTNERS WITH RMDS LAB TO OFFER DATA SOLUTIONS FOR COMMERCIAL VENUES Charging Stations Capture Charger Use Data, Digital Signage Interactive Data,IoT Plus Data Click Here for Downloadable, Hi-Res Photos LAS VEGAS (December 2021) – ChargerGoGo, the world’s leading network of on-demand phone charging systems, announces its partnership with RMDS Lab to offer data solutions for commercial venues of all kinds. ChargerGoGo’s charging stations securely capture multiple data sets with charger usage data, including when, where and how long users used a portable charger for,...
Award-Winning Artist KIMIE MINER to Perform Special Holiday Performance at International Market Place
Award-Winning Artist KIMIE MINER to Perform Special Holiday Performance at International Market Place, HONOLULU – INTERNATIONAL MARKET PLACE in partnership with HAKU COLLECTIVE and GRAMMY® nominated singer/songwriter KIMIE MINER, are set to host a special concert called “Christmas in Hawaii,” featuring music from Miner’s newly released holiday album, “Christmas in Hawaii.” The ohana-friendly, in-person community performance is free and open to the public on Thursday, December 23 from 6-7 p.m. at International Market Place’s Queen’s Court (located on Level 1). Seating will be available in the Center’s open-air grassy lawn on a first come, first serve basis. Blankets and mats are...
From Mexico to Miami - Bagatelle expands and refines its contemporary dining offer in the Americas
From Mexico to Miami - Bagatelle expands and refines its contemporary dining offer in the Americas Considered a trailblazer of international dining, the Bagatelle Group has been a reference in French contemporary cuisine since 2008. After successfully exporting Mediterranean-influenced food infused with French culinary know-how to a host of luxury destinations around the world, the global hospitality group is set to open, or reopen, several restaurants across the Americas, that are sure to inspire the culinary cognoscenti, from Miami and Mexico to St. Barths. Since the appointment of Rocco Seminara as its Corporate Executive Chef in 2021, the Bagatelle...
Le Cordon Bleu Paris named World’s Best Culinary Training Institute by the World Culinary Awards
Le Cordon Bleu Paris named World’s Best Culinary Training Institute by the World Culinary Awards An outstanding end to the year for the renowned culinary institute December 17th, 2021 - Le Cordon Bleu Paris, which welcomes over 1000 students every year, has been awarded the title of World’s Best Culinary Training Institution by the World Culinary Awards. Taking place for the second year running, the World Culinary Awards celebrate and reward excellence in the culinary industry around the globe. Le Cordon Bleu is proud of this distinction, even more given the current Covid-related health situation, during which...
Festive Starry Mince Pie Tart – Cute Christmas Desserts
Festive Starry Mince Pie Tart – Cute Christmas Desserts Pies are comfort food and always a holiday favorite, but it can be hard to decide which one you want to bake. Well, if you’re looking for something festive and adorable this year, then look no further than this cute Christmas dessert recipe for festive starry mince pie tart! It’s easy to make and mouth-watering! To prepare the mincemeat, you need currants, raisins, sultanas, dried cranberries, candied peel, butter, light brown soft sugar, almonds, cooking apple, mixed piece (pumpkin or apple pie), ground cinnamon, ground ginger, ground cloves, orange zest, and...